Job Description

Part Time Line Cook

Set against the sparkling backdrop of the Pacific Ocean, JRDN is a modern, 10,000-square-foot award-winning restaurant inside the iconic Tower23 Hotel. Known for our casually sophisticated steak and seafood menu, stunning ocean views, and sleek California vibes, we serve lunch, dinner, and weekend brunchwhere every visit feels like a mini vacation.

We're looking for passionate, skilled Part Time Line Cooks to join our back-of-house team. If you're experienced in high-volume, high-quality kitchens and ready to work with fresh ingredients in a fast-paced environmentwe want to hear from you.

What You'll Do:

• Prepare a variety of meats, seafood, poultry, vegetables, and sauces using various methods including broiling, grilling, frying, and sauting
• Follow exact recipes and plate presentations for every dish
• Maintain proper portion control and food prep procedures
• Keep your station clean, stocked, and organized at all times
• Assist in prepping ingredients and closing the kitchen per JRDN standards
• Collaborate with the team to ensure smooth, consistent service
• Uphold food safety and sanitation standards consistently

What We're Looking For:

• Experience: 2+ years in a professional kitchen (not fast food); fine dining or upscale restaurant preferred
• Certifications: Valid San Diego Food Handler's Card (or willingness to obtain one after hire with company support)
• Communication: Clear and professional interaction with chefs, kitchen staff, and FOH
• Stamina: Able to stand for long periods and lift and carry up to 40 lbs
• Skillset: Knowledge of cooking techniques, prep, timing, and cleanliness
• Professionalism: Adheres to grooming and hygiene standards
• Availability: Flexible schedule including weekends and holidays

Why You'll Love It Here:

• Competitive hourly pay ($22.00-$24.00 per hour)+ tips
• Paid sick time after 90 days
• Calsavers Retirement Savings Option
• Flexible scheduling
• Discounts at all Eat, Drink and Sleep venues located in California and Arizona
• Access to the Employee Assistance Program (EAP)
• A gorgeous oceanfront kitchen setting

Ready to Turn Up the Heat?

If you're a team player who thrives in a dynamic kitchen environment and takes pride in every plateJRDN wants you on the line.

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